fillet

Definitions:

A boneless lump of flesh bound together by a fillet or bandage; the fleshy part of the thigh in veal.
- Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874. (noun) (n.) (noun)
To bind with a narrow band; ornament with a rim or molding; make into fillets, as veal, etc.
- The Winston Simplified Dictionary. By William Dodge Lewis, Edgar Arthur Singer. Published 1919. (verb) (v. t.) (verb transitive)
To bind or adorn with a fillet or little band. A fillet of veal, the fleshy part of the thigh. See File.
- Nuttall's Standard dictionary of the English language. By Nuttall, P.Austin. Published 1914. (verb) (v.) (verb)
To bind, furnish, or adorn with a fillet or little band. " He made hooks for the pillars, and overlaid their chapiters, and filleted them."- Ex. xxxvii. 28.
- The american dictionary of the english language. By Daniel Lyons. Published 1899. (verb) (v. t.) (verb transitive)
A little band, such as may be put round the head; a narrow ornament or moulding.
- Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874. (noun) (n.) (noun)
To bind with a little band; in arch., to adorn with a band or astragal.
- Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874. (verb) (v.) (verb)
A narrow band of metal, linen, silk, etc., worn around the forehead, for holding the hair; the fleshy part of the thigh; said of meat; a boneless lump of meat of fish served flat or rolled together and tied; a raised rim, narrow ornament, or molding.
- The Winston Simplified Dictionary. By William Dodge Lewis, Edgar Arthur Singer. Published 1919. (noun) (n.) (noun)
A little band to tie about the hair of the head; a muscle, or a piece of meat composed of muscles; especially, the fleshy part of the thigh applied chiefly to veal; as, a fillet of veal; meat rolled together and tied round; in arch. ( a) a small moulding generally rectangular in section, and having the appearance of a narrow band, generally used to separate ornaments and mouldings; an annulet; a list; a listel; ( b) the ridge between the flutes of a column- called also a FACET or FACETTE; in the manege, the loins of a horse, beginning at the place where the hinder part of the saddle rests; in technology, in general, this word has a great many applications, such as in carp, a strip nailed to a wall or partition to support a shelf, a strip for a door to close against; in gilding, a band of gold- leaf on a picture- frame or elsewhere; in coining, a strip of metal rolled to a certain size; also the thread of a screw; a ring on the muzzle of a gun, etc.
- The american dictionary of the english language. By Daniel Lyons. Published 1899. (noun) (n.) (noun)
A little band to tie about the hair of the head; meat rolled together and tied round; any small scantling less than a batten; a kind of orle or bordure; a little rule or reglet of leaf- gold; the loins of a horse.
- Nuttall's Standard dictionary of the English language. By Nuttall, P.Austin. Published 1914. (noun) (n.) (noun)
Band of white matter in the brain; the lemniscus of the mid- brain.
- A dictionary of scientific terms. By Henderson, I. F.; Henderson, W. D. Published 1920. (noun) (n.) (noun)
A band; piece of meat from the thigh.
- The Clarendon dictionary. By William Hand Browne, Samuel Stehman Haldeman. Published 1894. (noun) (n.) (noun)

Usage examples:

The figure on the left wears a fillet indicating priesthood.
- Walks in Rome by Augustus J.C. Hare
Roast beef, roast veal, roast mutton, roast lamb, roast joints of pork, roasted turkeys, roasted fowls, roasted sausages, roasted everything; the centre dish being a side of a large hog, rolled up like an enormous fillet of veal.
- Newton Forster by Frederick Marryat
About his head he wore a fillet of gold.
- The Story of Norway by Hjalmar H. Boyesen